Bristol based coffee roasters offering wholesale, subscriptions, and also training.
Extract leans toward the sweeter, rounder end of the spectrum — expect chocolate and toffee apple warmth threading through a clean cup, with occasional bright, juicy moments lifting the edges.
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Extract roasts with a clear preference for sweetness and depth — butterscotch, praline, toffee, and milk chocolate appear across the range with quiet consistency, grounded by cocoa and malt rather than sharp acidity. Their espresso blends lean comforting and approachable, while brighter, cleaner notes surface in their filter and single-origin work. It's a range built for people who want well-structured, flavourful coffee without the pyrotechnics — honest roasting with a confident, settled character.
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